We are pleased to announce our onsite Café is now open.
Open for breakfast and also serving a selection of snacks throughout the day. Or why not end your day sat on our terrace enjoying the surroundings with dinner. With specials changing regularly and using produce grown from our own bio-dynamic Kitchen Garden.
Breakfast is served everyday from 8am to 10am and dinner from 5pm to 8pm.
Click here to view our Sample Cafe Menu
We are also able to cater for retreats, businesses, or group bookings and our inhouse catering team will use local and seasonal produce. Our very own Kitchen Garden can provide homegrown biodynamic and organic fruits, vegetables and leaves.
Please contact us at hello@westlexham.org for more information about catering requirements.
Many of our ingredients are grown right here at West Lexham in our Garden.
The Kitchen Garden – using biodynamic principles, working in harmony with nature and building soil fertility produces fresh fruit, vegetables and herbs all year round.
Our Garden uses organic produce and is guided by the seasons. We grow an abundance of heritage fruit and vegetables, herbs, edible flowers and unusual varieties from our outdoor garden and two poly tunnels. Our menus are supplemented with gorgeous local and artisanal Norfolk produce, bringing out the very best of Norfolk food.
We are really proud to supply some of Norfolk’s most well-known and loved restaurants. From Benedicts in Norwich, Nest Farmhouse in Docking and Meadowsweet in Holt, helping to ensure produce is locally sourced and organic.
Our Gardener Lucy always welcomes visitors so do pop up and have a look around whilst you are with us.
We can also create Fruit and Veg boxes for guests, if required. Please do ask us for more information and pricing on this.