Non kickstarter scheme
A chance to join a fun, dynamic and healthy kitchen. The ideal candidate must have strong practical skills, be highly motivated and be able to prioritise.
Commis Chef Requirements:
• Able to learn quickly
• Ideally experience as a Commis chef or junior chef looking for a new opportunity
• Numerate
• Organised and methodical
• Very well presented
• Polite and friendly with excellent communication skills
• Have a flexible and adaptable attitude and be able to work as part of a team and use your own initiative
• Special interest in working with seasonal, sustainable ingredients
A love of food and cooking, as well as a proactive and highly organised approach to work
Pay: National Living Wage
Hours: 30 hours a week
Shifts: Day time straight shifts with some evenings and weekends – no split shifts
Please contact hr@westlexham.org and put the job description as the email Subject Line
Include a CV and covering email
KEY RESPONSIBILITIES:
• To assist in the day to day running of the kitchen, maintaining high standards of food preparation and presentation
• To maintain food standards and quality procedures set out in the food manual
• To keep records of quantity procedures, fridge temperatures, cooking temperatures and delivery checks
• Any other kitchen duties as and when required.
• Strict adherence to company health and safety policies and procedures
• Opportunity to develop and progress within the Company
